Maan kochur Malaikari | | Arum root curry | | Vegetarian recipe

Maan kochu or Arum root is a tropical root also known as colocassia.It is widely consumed by people all over the world specially in tropical lands.Bangladeshi’s and people from east Bengal are more used to having “kochu”(shaak, loti,gati kochi,maan kochu etc.).We are mostly familiar with the Chingri maacher malaikari.This recipe is an unusual one.I feel it can a good substitute for vegetarians.Try it!eagerly waiting for your feedback. INGREDIENTS for maan kochur malaikari : Maan kochu - 400gm Mustard oil - 15gm Ghee - 10gm Gooseberry(amloki) - 2 pieces Tamarind - 100gm Turmeric powder - 5gm Chilli powder - 6gm Salt - 5gm Garam masala - 3 gm Coconut - one big Water - to boil Ginger - 2 tbsp

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